The keto diet has received a lot of attention in the last few years, and it has garnered a lot of attention as well from foodies everywhere. It’s the diet that has shown to work well for people who have tried it, and it’s really no surprise. While it has many health benefits, the keto diet is most commonly used to help manage seizures. But it’s also been shown to help create good cholesterol, stay at a healthy weight, and even improve memory.
At Crnchy we believe the best food is homemade and organic and free from additives and preservatives. And that includes curry sauce. We love this recipe for its simplicity and ease of use. We hope you enjoy it as much as we have.
Curry + mayonnaise = delicious. A spice that is so easy to make, but so delicious and creamy that it tastes like a real treat. This Indian-inspired blend goes well with vegetarian dishes, turkey, lamb or chicken. #teamcurrymayo
- Mix mayonnaise and curry powder in a small bowl, adding more curry powder to taste. There are many different curry powders; the heat and flavor vary. Use your favorite mixture.
- Leave in the refrigerator for at least 30 minutes to allow the flavors to develop.
- Store in the refrigerator for up to 4-5 days.
Curry mayonnaise goes particularly well with chicken and turkey, as well as salads, stews and other slow-cooked meats like lamb and pork.
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