If you think of cake as a special treat, then you get a small slice of cake; if you think of cake as the most amazing dessert you can get, then you get a whole cake. I’m not saying I do, but if I did, I would get a whole cake.
You’re in for a treat if you’ve never tried sock it to me cake. The rich, buttery taste of this delicious Southern delicacy is complemented with a moist, delicate crumb. It’s covered with delicious vanilla frosting and packed with delectable chopped nuts, making each mouthful better than the previous. Sock it to me cake is one of the finest bundt cake recipes out there – it’s simple to prepare, gorgeous to look at, and wonderful to eat. You’ll need pantry basics like flour, sugar, vanilla, extract, and sour cream, as well as roasted nuts and a few other ingredients to create sock it to me cake. With a cup of coffee in the morning or tea in the afternoon, this cake is delicious. It’s perfect for parties or any other occasion when you want to show off your baking prowess!
How to Make a Scratch Sock to Me Cake
You should begin by preparing the filler. In a separate dish, mix together the pecans, brown sugar, and cinnamon. The cake batter comes next. Combine the flour, salt, and baking soda in a mixing bowl. In a separate dish, beat the butter and sugar together until light and fluffy. One by one, beat in the eggs, then gradually add the flour mixture to the butter mixture. Pour half of the batter into a greased bundt pan after you’ve smoothed out the sour cream and vanilla. Cover with the remaining batter after adding the filling.
Bake your sock it to me cake for 1 hour and 10 minutes at 350°F. Remove it from the oven and cool completely before slicing and serving, ideally with whipped cream.
Tips for Making the Best Homemade Food Cake Sock it to Me
– Make sure the flour is measured properly. When using a measuring cup, use a knife to level off the excess.
– If you overmix the mixture, it will result in a thick cake.
— If you don’t have sour cream on hand, regular yogurt will suffice.
– Use a packaged cake mix to make your sock it to me cake easier. Your best chance is to use a yellow cake mix. If you take this way, the cake will need 14 cup water, 1 cup sour cream, 4 eggs, and 14 cup sugar.
– If your frosting is overly thick, thin it down with a little milk. If it’s too runny, add a little more powdered sugar.
– When a toothpick inserted in the middle of the cake comes out clean, it’s ready to remove from the oven.
– You can add a few of interesting twists to your sock it to me cake to make it even more delicious. Chop up some candied pecans and sprinkle them on top of the cake. To create the frosting, instead of using milk and vanilla extract, try lemon juice, whiskey, or almond essence.
How to Store Sock it to Me Cake Made at Home
Keep your sock it to me cake covered and at room temperature for up to 3 days. Microwave a piece of the cake for 10 to 20 seconds to warm it, then serve.
In a bowl, combine the pecans, brown sugar, and cinnamon, then put aside.
Preheat the oven to 325 degrees Fahrenheit. Coat the inside of your bundt pan with cooking spray.
Sift together flour, baking soda, and salt in a large mixing basin, then whisk to incorporate.
In a separate dish, combine the butter and sugar. Cream on high for 3 to 5 minutes, or until the mixture turns frothy, using a handheld mixer.
One at a time, beat the eggs. Scrape the bottom of the basin to ensure that everything is well combined.
Reduce the speed of the mixer to low and slowly add the flour mixture until it is barely incorporated. Combine the sour cream and vanilla extract in a mixing bowl.
Half of the batter should be poured into the bundt pan. On top of the batter, layer the pecan filling, then top with the remaining batter.
Using a spatula, smooth out the batter.
Preheat oven to 350°F and bake for 1 hour and 10 minutes. Remove the cake from the oven and set it aside to cool for 5 to 10 minutes in the pan before transferring it to a cooling rack.
After the cake has cooled, mix together the powdered sugar, milk, and vanilla extract.
Drizzle the glaze over the cake.
Make your cake using ingredients that are at room temperature.
You know those moments when you’re running out of things to say to the girl you’re dating? Or when your friend has spent way too long fixing your hair? They can be frustrating. So, let’s introduce you to the “Sock it to Me Cake” recipe. It’s a quick mix that’s perfect for those times when you want to reserve your words and use them later to impress her or show her how you really feel.. Read more about duncan hines sock it to me cake recipe and let us know what you think.
Frequently Asked Questions
Why is it called Sock It To Me Cake?
The cake is made with a chocolate cake mix, and the frosting is made with cream cheese.
What is Sock it to me cake made of?
Sock it to me cake is made of a chocolate cake with a cream cheese frosting.
How do you make a sock cake?
A sock cake is a cake made from a pair of socks.
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